Oh spacecocks, don't tell me this place is turning into Slice of Life
Today doth mark the second birthday of this here blog. It's also the first time I've posted in about two months. I'm sorry about that. There's just not much pizza stuff going on in town. Well, there wasn't; now there's a new Pizzetta's location, Falcone's (reviewed shortly) and soon the old Goodfellas location will become Times Square Pizza, according to Paul Stephen of Star News/Port City Foodies. By the way, is there any good pizza near Times Square in NYC? I've never had any.
I would also like to take a second to beg you to vote for PCF in Encore's 'Best of Blog' thing. Naturally, I would ask that you vote for me, but I have an aversion to such things (hence why I didn't beg for nomination votes). In any case, please vote for PCF and not the blog where girls talk about not eating certain ingredients or the one where some girl chatters to herself every day (she won last year, super cool). PCF is a blog that deals with local shit. It's not just someone learning to type on the internet, regurgitating links she's clicked. But I digress.
Aww yiss. More awesome pizza in Leland, right? My Oleander Pizzetta's re-review has them ranked them near the top of the list, so word of a new location in Leland was great to hear. Me and Leland have a history. I lived there, worked nearby, golfed there many-a-time, fought the police, cursed my luck, transmogrified, space aliens ... Leland is just the place to be nowadays. You can tell that even moreso by the weird space age Lowes next door to Pizzetta's. If the design of that place is the future of food stores I don't know what I'll do. I'll probably hook a tube up from my ass to my mouth and just re-ingest my turds for sustenance because that place was scarier than a rapey dolphin cock.
Now that I got that off my chest let's get down to the pizza. It should be good. It's Pizzetta's, right? Everyone is sucking Pizzetta's dick. It's gonna be good, I know it.
Well. That definitely resembles a pizza in a number of ways. Let's give this puppy a chance. Stay cool. It's gonna be alright. Try to forget about the ludicrously overpriced draft beer you ordered because you are a fucking dumbass. Alright. Back to the pizza. Let us scrom a bite. Okay, a bit saucy, tastes alright but I'm having flashbacks of my first Pizzetta's review. Let's have a taste of the sauce itself. Ah, a good sauce. And the cheese, yes the cheese is also good. The crust, a bite or two from the rim. Pretty good. (Can you picture how I eat pizza when I review it? It's a freakshow). Let us continue eating this slice. It's a bit heavy, dense. The large amount of cheese and sauce kind of overpowering what, at first, seems like a decent crust. And at first it's not such a big deal because the sauce and the cheese are good.
But there is something weird going on with the crust. The bottom of the crust. Yes, I picked off the bottom part of the crust and tasted it individually. It left some weird film of gross-taste on my tongue. I even smelled the bottom of this slice (picture that, too). It was really weird, I don't know what it was. It tasted like cleaner but that can't be it, right? Fuck me I ate this shit yesterday and as I'm writing this I'm tasting this poop on my tongue all over again. My best guess, based on zero knowledge and the fact that the bottom crust was mysteriously greasy, I would say that it was the taste of burnt oil.
Burnt oil is the pits, man. It also makes no sense for the bottom of a pizza to be greasy, as this one was. You make a pizza, you slide it off a wooden peel into an oven, you pull it out with a metal peel and you slice it. Why is the bottom of the pie greasy? Using some kind of a screen? Beyond that, are they using extra virgin olive oil or some other shit that burns at a low temperature? Because it made the pizza taste foul. You ever watch a cooking show and they say something is 'cloyingly sweet'? Well this was 'cloyingly foul'.
I'm not rating this one yet. They've been open about a week and I guess I'll give em another chance. Foul pizza + bar with overpriced beer = Slice of Life. Guys, I know it seems like a good business model, but so did 2 Guys Grill until they forgot why they succeeded in the first place. Then they started dying off and getting sued and whatever the fuck else is going on with them.
Also the location is fucking horrific. I mean, the restaurant was jam-packed (probably because they just opened) but that shopping center is a weird clusterfuck of idiocy and it's beyond out-of-the-way and hidden, even for the goddamn hillbillies in Leland.
?? recircs out of a possible 8 recircs (lower is better)Pizzetta's- $2.50 before tax 1144 E. Cutlar Crossing, Leland, NC 28451